Take 1! You can watch Nick and Iain demonstrate three of the recipes featured on the food4myholiday.com website by following the link from here www.wellcottagecornwall.co.uk
The recipes are:
Pan-seared Looe Bay scallops with creamed leeks and nut brown butter
Roasted rack of Cornish spring lamb with a mustard herb crust and garlic mash potatoes
Steamed Fowey River mussels with Cornish Orchards cider and a hint of curry
Take 2 to follow soon!
Full recipe details are here:
http://www.food4myholiday.com/acatalog/nick_barclays_recipes.html
Wednesday, 25 February 2009
Watch Nick and Iain in action at Well Cottage !
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